When it comes to dining out, one aspect that truly sets the tone for an unforgettable culinary experience is an array of delectable starters and at Fliegu, the choice is plentiful.
Do you ever get stuck on the starter’s menu at a restaurant and end up ordering a couple of dishes from that list only? Every now and then the starter menu is the only menu you need and this one will surely grab your attention.
Fliegu showcases the beauty and flavors of seasonal ingredients combining Gozitan and Sicilian culinary heritage. They use an abundance of fresh produce throughout the year which really helps their appetizers to shine. Whether it’s a refreshing summer seafood dish or a cozy fish soup in the winter, there is always a vibrant touch that connects you with the natural rhythms of the year here.
2023 sees them celebrating their ten-year anniversary, a huge milestone for this popular Gozo restaurant. It’s a tremendously hard industry to survive in but you can see why Fliegu is bossing it. They offer a truly local feel alongside unpretentious, home-cooked dishes, such as their delicious Siciian pasta or their infamous Pizza. Customers return time and again for these reasons and more, and did you know, it’s a super place to hold your special occasion. Their downstairs area, overlooking their ridiculously amazing view is a super place for your Birthday, Anniversary or other private function in Gozo.
A World of Variety
Starters play a crucial role in tantalizing our taste buds and igniting our appetite and whether you are after classic favorites or an innovative creation, as you delve into the world of starters at Fliegu, you will be pleasantly surprised.
Fliegu’s Chefs are constantly striving to create unique and memorable dishes that surprise and delight their guests. From light and refreshing options to bold and indulgent choices, there is something to suit every palate. Classic starters like Gozitan Platter, Beef and Porcini Pancake, crispy Calamari, or the Deep Fried Brief continue to be popular choices, showcasing timeless flavorurs of the Mediterranean.
Many of the starters at Fliegu are designed for sharing. Whether it’s a Fritto Misto or Gozitan Focaccia passed around the table they always create a memorable moment between diners.
Next time you visit, don’t see the starters as just a prelude to the main course; go with friends and order more than one, and prepare for an exciting and memorable journey for your taste buds.
