Experience an exclusive four-course dinner alongside local wine pairings in a private air-conditioned open kitchen in Gozo.
Available from May – October
Relax as your chefs prepare a special degustation menu aiming at highlighting local produce and cuisine while pairing well with a selection of local wines. Discover Maltese and Gozitan food culture, and socialise with other travellers visiting the island of Gozo.
Includes
- A freshly prepared four-course dinner cooked in an open kitchen.
- A selection of eight Maltese and Gozitan wines from various local wineries.
- Water.
- Coffee.
Time:
4 Hour Event.
Availability
Reservations only.
Every Friday at 7:30pm.
Location:
Above Maldonado Bistro. 18 Mons. Luigi Vella Street, Victoria, Gozo
Number Of People
- Perfect for couples or solo travellers.
- Private groups of 8 or more.
Cost:
€75