Experience an exclusive four-course dinner alongside local wine pairings in a private air-conditioned open kitchen in Gozo.

Available from May – October

Relax as your chefs prepare a special degustation menu aiming at highlighting local produce and cuisine while pairing well with a selection of local wines. Discover Maltese and Gozitan food culture, and socialise with other travellers visiting the island of Gozo.

Includes

  • A freshly prepared four-course dinner cooked in an open kitchen.
  • A selection of eight Maltese and Gozitan wines from various local wineries.
  • Water.
  • Coffee.

Time:

4 Hour Event.

Availability

Reservations only.

Every Friday at 7:30pm.

Location:

Above Maldonado Bistro. 18 Mons. Luigi Vella Street, Victoria, Gozo
Number Of People
  • Perfect for couples or solo travellers.
  • Private groups of 8 or more.

Cost:

€75

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